Sunday, February 16, 2014

Yule Log Cake

When I went home for Christmas my mom asked me to make a Yule Log cake. The Recipe came from an 80's version of The Lion House Christmas Cookbook. Honestly, I was a bit skeptical,  but it ended up tasting amazing. It was like a giant Hostess Ho Ho without all the preservatives. The first picture I took captured the cherries mid escape. The leaves were molded out of a green Airhead taffy.

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